2021-10-28
Virtual event via Zoom, register the event and the link will be sent via email.
REGISTERSolving the climate crisis requires an integrated approach, and students and youth are critical to identifying and addressing the climate crisis with new and innovative perspectives. This event brings together students and scholars from the University of Development Studies - Ghana, University of Saskatchewan - Canada, University of Tokyo, London School of Economics, University of Chile, and Tsinghua University. The speakers and panelists will discuss their research findings and recommendations on how climate change affects food systems and the health of people worldwide and provide evidence-based solutions to mitigate the effects for future generations.
Start time: 7.00 am EDT
7.00 to 7.15: Welcome keynote and introduction
Ann Kurth, Dean and Linda Koch Lorimer Professor, Yale University School of Nursing, and Professor of Epidemiology of Microbial Diseases, Yale School of Public Health
Peter Salovey, President of Yale University
7.15 to 7.35: Keynote
Nazanin Charchi Aghdam, University of Saskatchewan
7.35 to 7.50: Student presentations introduction video
7.50 to 8.20: Student panel discussion
Moderators:
Ian Reilly, Yale School of Public Health
Jessica Bediako, Yale School of the Environment
Panelists:
Xiaoting Sun, Tsinghua University
Go Hashimoto, University of Tokyo
Zhu Deng, Tsinghua University
Sanchayan Banerjee, London School of Economics
Tang Hong, Tsinghua University
8.20 to 8.45: Keynote
Dr. Kai Chen, Yale University
8.45 to 9.10: Moderated Panel Discussion
Moderator:
Dr. LaRon Nelson, Associate Dean, Global Affairs and Planetary Health, Yale School of Nursing
9.10 to 9.15: Thank you and Closing note, Dr. LaRon Nelson
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Virtual event via Zoom, register the event and the link will be sent via email.
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